Part of the elegant Pantheon Iconic Hotel but with its own separate entrance directly from the street, Idylio by Apreda boasts a stylish dining room decorated in shades of blue and orange. Here, skilful chef Francesco Apreda from Campania serves Neapolitan cuisine with the occasional addition of spices and Asian touches. There’s no longer an à la carte here, as the focus is on three tasting menus: Firma Iconica, Speziale and Idylio's Butterfly (the latter allows guests to choose four courses from the other two menus). The young, efficient serving staff are full of smiles and more than happy to assist you as you choose between Apreda’s personalised menus.